Tag Archives: cantaloupe

This Week’s Basket and Meal Plan

I found out last night that this will be our last basket indefinitely from Milk and Honey Organics, making this the last meal plan associated with their baskets. The owners have had another opportunity arise for their family, and we wish them the best, though we will definitely miss the colorful baskets, and partnering with them on their blog. I may still write a meal plan going forward, but it will likely be on a different night and using either farmers’ market or other produce items that fit within our budget. That being said, here’s this week’s meal basket:

This Week’s Basket Included Walla Walla Jumbo Onions, Rainbow Chard, Butter (Boston) Lettuce, Red Potatoes, Black Plums, Seedless Flame Grapes, Keitt Mangos, Bio-way Farm’s Cantaloupe, Parisi Farms’ Eggplant (mixed), Bio-way Farm’s Okra, Bio-way Farm’s Tomatoes, and Parisi Farms’ Jalapeño Peppers.
Meal Plan for Two (via Pepperplate.com):
 
Note: All recipes in the above meal plan can be found on the M&H Blog’s Recipes Archive page.

Meal Plan for July 14 thru July 20

This Week’s Basket from Milk and Honey Organics included Scallions, Flavor Supreme Pluots, Romaine Lettuce, Flame Seedless Grapes, South Carolina Peaches, Crimini Mushrooms, Parisi Farm’s Cantaloupes, Chef’s Greenhouse Tomatoes, Bio-way Farms’ Zucchini, Parisi Farm’s Red Sweet Potatoes, Parisi Farm’s Green Bell Peppers, and Belton Farms’ Corn.

This Week’s Meal Plan:

Breakfasts:

Lunches:

Dinners:

Meal Plan for the Week of July 4th!

This Week’s Basket from Milk and Honey Organics Contained South Carolina White Peaches, North Carolina Blueberries, Cantaloupe, Haden Mangos, Jumbo Yellow Onions, Parisi Farms Jalapeno Peppers, Hurricane Creek Lettuce Medley, Hurricane Creek Pak Choi (aka Bok Choy), Carrots, Chef’s Greenhouse Tomatoes, Parisi Farms Sweet Potatoes, and Bioway Farms Bicolor Zephyr Squash (see Zucchini recipes in meal plan below).

This Week’s Meal Plan (via PepperPlate.com):

(Check out the fabulous Red, White & Blue Dishes on July 4th!)

This Week’s Recipe List (plus see the Recipes Archive page):

Pancake Buffet (thinly sliced fruit, chocolate chips, jams, syrups, butter)